Spinosad is a naturally derived insecticide produced through the fermentation of Saccharopolyspora spinosa, a soil-dwelling bacterium. Belonging to the spinosyn class of insecticides, Spinosad offers broad-spectrum pest control with a strong safety profile. It is effective against a variety of chewing and sucking pests and is widely used in:
- Agriculture (vegetables, fruits, ornamentals)
- Veterinary care (flea and mite control)
- Public health (FDA-approved head lice treatment)